Sauces

Our fresh & frozen sauces are made using traditional recipes from the province of Abruzzi, which borders the Adriatic coast of Italy. All of our sauces are made from fresh tomatoes, vegetables, and herbs with no additives or preservatives.


Ingredients: Tomatoes, water, olive oil, salt, fresh celery, onions, carrots, fresh garlic, basil, fresh parsley, black pepper, citric acid.

Cooking Instructions: Gently simmer on stove top at low heat for 5 - 7 minutes stirring frequently.



Ingredients: Tomatoes, water, olive oil, salt, fresh celery, onions, carrots, fresh garlic, basil, fresh parsley, chilli pepper, black pepper, citric acid.

Cooking Instructions: Gently simmer on stove top at low heat for 5 - 7 minutes stirring frequently.

 

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